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July 12, 2012 / Food Follower

Mini Chocolate Yogurt Muffins

I got the recipe for these little cuties from Smitten Kitchen. I just altered one thing. Since I used semisweet chocolate chips, I cut the sugar amount to 1/3 cup instead of 1 cup. My yield was 24 muffins.

They are so fun to eat, which might be a bad thing. I am honestly not a big snacker, so I better stick to my ways and save these for dessert. However, I just might have to eat one or two of them tomorrow morning. I don’t know if I can resist!


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  1. Needle and Fork / Jul 12 2012 10:20 pm

    this looks great!

    • Food Follower / Jul 12 2012 10:23 pm

      Thank you so much! I love pretty much anything with dark chocolate. Please come visit again!

  2. Sybarite Sauvage / Jul 13 2012 6:24 am

    Everything always looks better with a dusting of Confectioners!

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