Recipes
Starters
Arugula Salad with Beets and Portobello Mushrooms
Grilled Fennel and Toasted Chickpea Salad
Cannellini Bean Salad on Endives
Entrées
Fish Tacos (click here for flour tortilla recipe)
Roasted Chilean Sea bass with Peas, Parsnips, and Carrots
Pasta with Walnut Pesto, Chicken, and String beans
Soba Noodles with Mushrooms, Edamame, and Snow Peas
Almond Crusted Snapper and Soba Noodles with Brussels Sprouts
Honey Soy Glazed Arctic Char with Roasted Vegetables
Grilled Swordfish with Lemon Basil Sauce
Pizza with Grilled Chicken, Baby Arugula, and Tomato
Sandwiches
Honey Maple Turkey, Brie, and Granny Smith on Raisin Bread
Sides and Sauces
Summer Sautéed Vegetables
Grilled Eggplant with Tomato and Basil
Desserts
Espresso Chip Ice Cream Sandwiches
Almond Cake with Strawberry-Rhubarb Compote
Green Tea and Chocolate Chip Loaf
Strawberry and Raspberry Rhubarb with Granola
Pecan-Chocolate Chip Oatmeal Cookies
Snacks
Refreshments
Breakfast
Thank you for calling in and liking one of my posts I’ve put two new recipes up this afternoon that you might like. I’ll be following you with interest! 🙂
Thank you so much! I will be sure to check them out.