Skip to content
March 21, 2012 / Food Follower

Sunset Salad and Grilled Cheese

For lunch today, I made a grilled cheese and one of my favorite salads: romaine with mango, avocado, and tomato. The colors from the mango and tomato remind me of a sunset, so I decided to call it the Sunset Salad. What makes this salad so special and perfect for the warm weather is my orange vinaigrette. I squeeze the juice from half a naval orange, and combine it with 2 teaspoons of cider vinegar, roughly 1/4 cup of olive oil, and a little salt and pepper.

Bon appétit everyone!

 

 

6 Comments

Leave a Comment
  1. latetedelegumes / Mar 21 2012 7:08 pm

    Hello! I just wanted to let you know that I really enjoy your blog and I have nominated you for the Versatile Blogger Award & the Very Inspiring Blogger award: http://latetedelegumes.wordpress.com/2012/03/21/the-versatile-blogger-award-very-inspiring-blogger-award/

    :] Merci,
    Taissa

    • Food Follower / Mar 22 2012 6:31 am

      Hi Taissa,
      I feel honored that you nominated me. Thanks so much, and congrats on your nomination 🙂
      -Elizabeth

  2. filingawaycupcakes / Mar 21 2012 7:31 pm

    Yum! I love your vinaigrette idea. So useful for grilling fish too.

  3. sweatlikemambo / Mar 22 2012 6:17 pm

    Yum… you can never go wrong with a grilled cheese sandwich, and the salad sounds delicious!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

%d bloggers like this: