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August 8, 2012 / Food Follower

Honey Maple Turkey, Brie, and Granny Smith on Raisin Bread

This sandwich has a great balance between savory, sweet, and tart. In the winter, panini this sandwich so the brie melts nicely.

What You’ll Need

  • 2 slices of honey maple turkey breast (cold cut)
  • 3 small slices of light brie cheese
  • 1/4 Granny Smith apple sliced thinly
  • 1 tsp honey mustard
  • 2 slices of raisin bread
  • Directions
    1) Spread honey mustard over both slices of bread.
    2) Add turkey, then brie, followed by apple.


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