Brownie with Pecans
There is a relatively new bakery in my neighborhood called Maison Kayser. It’s been around since the summer, but I never went inside. From the window, you can glance into the store and see an array of breads and pastries. I decided to try out this bakery, so I bought a brownie with pecans. I wanted something simple after all. The brownie was the perfect texture – soft and fudgy, and the pecans added the right amount of crunch factor. Need I say more? I will definitely have to bake one of these bad boys this weekend.
Food Follower 
Oh my! Over the top delicious 🙂
Wow – has Eric Kayser hit NYC – lucky you!
Yes it has! So happy to have a new bakery in the neighborhood.