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February 27, 2012 / Food Follower

Carnivore Fantasy

The cafeteria is serving flat iron steak tonight, which is not my favorite meal but definitely not my least favorite. I doubt it will be a quarter as good as the steak (in the picture above) from David Burke Townhouse, which was served with a flavorful peach salad. This side gave the dish a whimsical note. The whimsy was a nice touch, but today I will settle for just the meat.


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  1. Tony / Feb 27 2012 7:01 pm

    Now I am starving, thanks! šŸ˜‰ Great food pics, Had the chicken parm today, and it was great! I have some food pics on my site as well. Check out the crab cake! Great concept and pics! Thanks for liking my post as well.

  2. Spiral Dreamer (Francis) / Feb 27 2012 8:47 pm

    Steak, peach salad, just staring at it. Deep breath. šŸ™‚

    • Food Follower / Feb 27 2012 11:57 pm

      It was delicious. I am staring at it now as well šŸ˜‰

  3. elizabethlaboy / Feb 29 2012 2:15 am


  4. marina / Feb 29 2012 5:14 pm

    Another reason why it is a small world… I worked at David Burke Townhouse for a little while. That peach salad looks yummy!

  5. wendy@chezchloe / Mar 1 2012 6:39 am

    At first I thought damn is that what’s being served in the cafeteria’s these days! This looks good and I love the peach side salad.

    • Food Follower / Mar 1 2012 8:06 am

      Haha I wish! Maybe if I went to the Culinary Institute of America, I would get something similar to this.

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