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March 22, 2012 / Food Follower

Afternoon Treat

These macarons tasted even better than they looked. (Flavors from left to right: blackberry [a little weird because the macaron was blue], espresso, dark chocolate, raspberry, apricot, and cassis rose).

5 Comments

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  1. sarabapa / Mar 23 2012 2:29 pm

    seriously i never try it

  2. jubbiz / Mar 24 2012 5:36 am

    They look like wonderful macarons! Wish I had some now…

  3. J M Naszady / Mar 24 2012 3:55 pm

    That apricot one has my name on it…

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