Citrus Salad with Candied Pecans
After a brief trip to the gym this morning, I am feeling really great. It’s amazing how exercise can do that. I wanted to continue my healthy habits into lunch, so I decided to have salad. I chopped up some romaine lettuce, added fennel, candied pecans (which I candied myself for a couple of minutes in a fry pan with a couple of teaspoons of maple syrup), the juice from half a grapefruit, the supremes of one orange (seriously had difficulty with this!), and a little olive oil.
I really loved this salad, but as I eye the clock, tea time is in a couple of hours. What dessert will I eat?
Food Follower 
Looks really fresh and delicious!
Thank you!